These crispy air fryer chicken thighs with garlic herb rub are fast, foolproof, and deliver shatteringly crisp skin with tender, juicy meat. Perfect for busy weeknights and guaranteed to convert even the pickiest eaters.
Pat the chicken very dry for crispiest skin. Use a meat thermometer for perfect doneness (175°F). Let chicken rest 5 minutes before serving. For extra crispiness, let seasoned chicken sit uncovered in the fridge for 30 minutes before cooking.
Keywords: air fryer chicken thighs, crispy chicken thighs, garlic herb chicken, easy chicken dinner, weeknight chicken